<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:identifier>doi:10.7916/D81N86MG</dc:identifier><dc:title>The market assistant, containing a brief description of every article of human food sold in the public markets of the cities of New York, Boston, Philadelphia, and Brooklyn; including the various domestic and wild animals, poultry, game, fish, vegetables, fruits &amp;c., &amp;c. with many curious incidents and anecdotes</dc:title><dc:creator>De Voe, Thomas F. 1811-1892</dc:creator><dc:format>books</dc:format><dc:type>text</dc:type><dc:subject>Food.</dc:subject><dc:subject>Manhattan (New York, N.Y.)</dc:subject><dc:subject>Brooklyn (New York, N.Y.)</dc:subject></oai_dc:dc>